A sustainable alternative to food waste landfilling
The agri-food industry generates large volumes of organic waste from fruit, vegetables, meat, dairy, and bakery product processing. Veolia’s anaerobic digestion facility provides a local solution for treating up to 62,500 tons of food waste annually, avoiding landfill disposal.
Green energy and agricultural solutions
The EarthPower plant uses anaerobic digestion to convert food waste into biogas and organic soil improver:
- Green electricity injected into the grid
- Energy supply for over 4,000 households
- Natural fertilizer for agriculture and horticulture
62 500
tons of food waste recovered per year
Electricity
production equivalent to the consumption of 4,000 households
Réduction
in greenhouse gas emissions and contribution to the agri-food sector’s sustainability goals
Key figures
Find out how Veolia is advancing
circular economy solutions
and food waste recovery in Sydney
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• Specific technologies implemented
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Don't miss this opportunity to learn more about the concrete solutions offered by Veolia to support the ecological transformation of your industry!
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